BAKAO | 70% Dark Chocolate Bar Vegan and organic

THE KOTOU FARM

EMKAO’s cocoa is sourced from the Kotou family farm. This 100 hectare cocoa farm is located in the Méfou-et-Afamba region of Cameroon. For three generations, the EMKAO family has refined the art of cocoa farming. Subsequently, EMKAO has achieved the highest standard of ethical and sustainable cocoa production.

The Kotou farm is UTZ certified. UTZ is a world-renowned program managed by the Rainforest Alliance.UTZ promotes fair farming wages and sustainable agriculture practices.

THE BAKAO PROCESS

Our single origin 70% Dak chocolate bar. Taste a delicious 35gr of happiness. Bakao is made with our single origin cocoa nibs, non deodorized cocoa butter and organic cane sugar & vanilla. It will delight your senses by it’s smooth texture and it’ reduced bitterness.

BAKAO 70% Dark Chocolate Bar is a bold and elegant expression of pure cacao, crafted from carefully selected beans to deliver a rich and balanced chocolate experience. With 70% cacao content, this bar offers deep cocoa intensity complemented by a smooth, natural sweetness and a refined finish.

Made with only a few high-quality ingredients, BAKAO highlights the true character of the cacao—its complexity, aroma, and depth—while the addition of real Madagascar vanilla enhances its roundness and lingering flavor.

Ingredients:

Cocoa nibs, cocoa butter, cane sugar, Madagascar vanilla bean

Key Features:

70% cacao for a rich, well-balanced profile

Smooth texture with a clean melt

Made from simple, natural ingredients

No additives or artificial flavors

Crafted to showcase the authentic taste of cacao

Tasting Notes:

Deep chocolate notes with subtle bitterness, gentle sweetness, and delicate hints of vanilla.

Enjoy:

Perfect on its own, paired with coffee or wine, or as a refined treat for everyday indulgence.